Food & Culinary Professionals

Lentil Recipe Contest: A Focus on Demonstration

FCP is excited to announce the launch of our newest recipe contest with!

  • One grand prize winner will receive airfare, hotel and registration for the 2018 FNCE® (up to $2,000) in Washington, DC
  • Three runners up will receive a $250 Amazon gift card

The recipe guidelines are simple:
  • Must be an original recipe
  • Must use whole green lentils or split red lentils
  • Lentils can be dry, cooked, canned or par-cooked
  • Must use 10 ingredients or less (5 ingredients preferred)
  • Prep time must not exceed 30 minutes
  • Any category – appetizer, main entrée, side dish, salad, breakfast or dessert
  • 30% or less calories from fat
  • Focus on a demo setting – must be easily replicated in a retail, supermarket, demo, or workshop setting

Watch a short video to help you get your creative thoughts going. 

Review the complete contest rules here

Download the submission form here

Recipes due by December 4th!